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Food+Dining

Last Updated: Jun 21, 2017 11:00AM • Subscribe via RSSATOM


Tangy Shrimp Salad with Cucumber, Dill and Fennel

This shrimp salad’s a snap to fix, and is perfect for lunch or as a light dinner on these hot summer days.

The Not-So-Boring Story of Ciderhouse Foods

No matter what she says, do not believe Kelley Hansen when she tells you that her story is boring.

Delight your Taste Buds at the Fresno Food Expo

If you’re a fan of food, then there is really only one date to mark on your calendar this summer.

Balance Your Breakfast

We all know that the best way to start the morning is with a balanced breakfast – it’s not called “the most important meal of the day” for nothing, after all.

Add Some Sizzle to Father’s Day Grilling

Just ask any dad, he’s sure to agree: a perfectly seasoned steak flame-kissed to perfection is one of the great pleasures of summer grilling.

Fresh Flavors with Friends

Nothing beats a meal filled with flavorful ingredients fresh off the farm – unless you add a table filled with your closest friends to enjoy the bounty.

Greens and Grains

Dedicating more of your plate to fresh-from-the-garden produce as well as rice and grains can lead to a healthier lifestyle, according to Cheryl Forberg, registered dietitian...

6 Sizzling Barbecue Swaps

Barbecue, grilling, cookout – no matter what you call it, cooking food over an open flame is practically an American pastime.

Sweet Curried Chicken Salad

Someone once told me that in their next life, they wanted to come back as my Sweet Curried Chicken Salad. I have to admit, it is always well received!

Ruth Wardwell’s Top of the Hill Jam

When most people say they’re in a jam, they usually mean they’re stuck between a rock and a hard place. But if talking about Ruth Wardwell’s jam...
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